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Maintains the perfect temperature of any chilled drink stored between 5-12 degrees.
Touch-control features and lighting to suit any mood.
Keep your reds at their chilled stored temperature between 12-18 degrees.
Chills down your bottle by 3-4 degrees over 30 minutes.
Touch control features and lighting with more choice and gradient effects to create different moods.
A timeless classic.
A seamless curve in a choice of finishes.
A flat profile is embedded into the worktop for a more discreet style.
For the minimalist, this Kaelo can be entirely hidden under a cover made from the same worktop.
Undermount comes in polished stainless-steel, with Curved & Flush designs available in a gorgeous selection of finishes.
WORLDS FIRST DESIGN-LED AT-HOME WINE SERVER
Kaelo uses patented technology to maintain the original temperature of your bottle. Kaelo will keep your bottle to within a degree of its opening temperature for up to 2 hours.
Kaelo uses patented technology to maintain the original temperature of your bottle. Working as a compliment to a wine fridge, if you take a bottle out at 8 degrees, Kaelo will keep your bottle to within a degree up to 2 hours.
The fridge stores it right, Kaelo serves it right.
Kaelo is designed to maintain the temperature of a bottle.
However, if your bottle isn’t quite cold enough place it in Boost Mode, this will chill your bottle by 3-4 degrees. After half an hour, it’ll automatically go back into Kaelo mode where it’ll maintain that new temperature. This is available on Kaelo Plus only.
The technology has been developed so you don’t need to. Kaelo creates a cold jacket that insulates the bottle, meaning it maintains the bottle’s original temperature.
– For any drink between 5-12 degrees, put it in Kaelo mode.
– For Red Wines stored between 12-18 degrees, place it in Red wine mode.
– If you’d like your bottle a bit colder, place it in Boost mode.
Being an electrical item, Kaelo can’t be out in the elements. However, if it’s placed under cover then there’s no issue in using it outside. Note that Kaelo won’t function fully in ambient temperatures above 35 degrees, if it does then it will automatically turn itself off.
The chamber has no seams or joins, so the only issue when you spill a drink is the lost drink (let’s hope it’s not Champagne). We recommend using a sponge or cloth to collect the liquid, then wipe clean using your usual cleaning products.
Definitely. It costs no more than 2p per hour to run and is powered by electricity.
If you store wines at specific temperatures, often kept in a fridge for days, weeks, or even months, that energy is wasted if the drink isn’t enjoyed at that temperature. Using Kaelo means every sip will be perfectly chilled, exactly how it was intended to be.
Kaelo saves on producing and wasting ice, which can be expensive if using an ice machine and inconvenient if you have stacks of ice trays in your freezer. And let’s face it, those water drips on your clothes and worksurface are quite annoying.
Take a look at the Controls video on this page.
Please note if you don’t have a Kaelo Plus model you won’t have access to Red Wine or Boost mode.
For Curved styles, Kaelo can be retrofitted into existing spaces.
For Flush and Undermount styles, we recommend cutting the hole during the fabrication of your worktop or surface, due to the type of hole required. The full installation guides can be read here.
Yes, we designed it for this very reason. Speak to your kitchen designer and they’ll be able to design a lid that fits in with your chosen work surface.